Just got done dining at the Moe’s southwest grill on Campbell run. I was greeted by everyone but had my food prepared by Devin the manager. I could go on about the perfect customer satisfaction from the entire staff but what I’d like to focus on, is I’ve been eating from multiple Moes branches for over 5 years and have ordered the chicken stack every time. I would like to note that this was they most perfectly prepared meal from beginning to start and just want to give thanks and make note of such good service and expert grilling, in whole 10 out of 10 experience 💪💪💪
Moe's, like seemingly everyone else, seems to have downsized their portions. And maybe the new/smaller portions are actually better. But I've been conditioned, over many years, to expect a giant homewrecker and enough chips to choke a horse. C'mon More, be there for your loyal clientele.
We had never been there, they were quite busy. Everything was made to order right in front of you. Our meal was good and tasted very fresh.
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