We decided to have thanksgiving dinner at seasons 52 tonight. I have been wanting to try this restaurant for awhile and am so glad we finally went! We made a reservation and had a very short wait to be seated. It was really busy, which to me, is a great sign! The waiter said they had over 2000 people there today. We were seated by the manager, Andrea. She was so kind and kept apologizing for the wait we had. Honestly, the wait wasn't bad at all!! We decided to splurge and ordered quite a bit of food. When selecting the entrees, I got the filet and my fiancé got the pork loin. He had originally chosen the short ribs (which I really wanted to try!) or the lamb. Both were out, probably because they fed so many people today!! There were so many good choices that it wasn't that big of a deal to pick the next best thing. We had the duck lollipops for an appetizer and got some sides as appetizers as well. The duck lollipops were amazing!! Highly recommend if you like things with a little bit of a kick. We also tried the Mac n cheese along with brussel sprouts. All of which was amazing! Once the entrees came out, I was even more impressed. The filet had excellent flavor! It may have been the most tender filet I have ever had. I got sweet potato mash instead of Yukon potatoes. The mash was amazing. Throughout the dinner, the manager came over and talked with us. She was incredibly personable and really made the experience even better. To top it all off we ordered all of the minis to try, except for carrot cake. I don't think I had a favorite because they all were delicious. There was nothing left of any of the food we got. Andrea was really great and took great care of us! We will definitely be coming back to try more food and to visit with her again.

Seasons 52 made my birthday celebration with friends so special! Having the small private room was awesome! We had two servers for 8 ppl and they (Jason and ?sorry to the young lady-forgot your name) were fabulous. S52 served a complimentary champagne toast to kick things off. The food was PERFECT and delicious. Highly recommend the stuffed mushrooms, artichoke flatbread, lobster flatbread, and the filet mignon was melt in your mouth to die for! Swapping out sides no issues - go with the smashed sweets! And, the bar was awesome too! Gotta have the Hawaiian Cosmo!! Thanks Seasons52!!