With multiple selections inspired by food straight from The Windy City 💨, Taste of Chicago hits the spot when you crave authenticity. I tried their tavern style pizza with Wisconsin mozzarella cheese, zesty Chicago style sauce, and imported Chicago Italian sausage. The sauce is fantastic and really adds robust flavor to the pie. Combined with the meat and cheese it just all works together very, very well. Likewise, the beef sandwich (stuffed with Italian sausage, mozzarella cheese and spicy peppers) also works very well. Tender beef, flavorful sausage, creamy cheese, and peppers (with just enough heat to keep you foolishly coming back for more) is truly amazing; if you're feeling adventurous, try the sandwich "dipped" with battered fries!
Last but certainly not least, the staff here is on par with the food. The service was attentive, observant, professional, friendly, and polite (despite, during my visit, having one extremely irate and very disrespectful and aggressive patron angrily express his displeasure with an alleged mix-up with his already consumed order). Needless to say, no one was wacked during the course of my dine-in experience. Chicago... You know what I mean 😏
After literally looking at every pizza place in the area, we landed here! The deep dish pizza is great. It's worth the hour wait time.
Best deep dish pizza I’ve ever had! Better than Lou Malnati’s & Giordano’s in Chicago, yes I know crazy right in Reno. I spoke with the owner for over 30 minutes and he gave me the history on how he learned how to make the deep dish. He’s from South Side Chicago, so you get legit deep dish in Reno…nuff said!
180 E 1st St - Reno
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