This is a magnificent place to enjoy scrumptious Italian pastry and mouthwatering Italian gelato. I keep coming back to try new things whenever I'm in the neighborhood. Slowly working up to the nice looking salads and authentic focaccia. Outdoor seating is small and nice if one can score a table and chairs to tarry for a spell.
The food and dessert is delicious and light. There is gelato and macaroons. There is thin crust pizza, pasta, and other savory meal dishes. The owner is a gentleman.
Authenticity is one the most important elements in a bakery, and I can see how Gran Milan stays true to it. Located in a very nice midtown, this small bakery shows some serious talent within. I got a sfogliatella, which is an Italian layered pastry, sometimes called a lobster tail. It was filled with sweet orange flavored ricotta cheese, almond paste and candied citron peel. Yes, it sounds complicated but its delicious. My friend got the same thing as well because this thing just looked too fancy to not get. The lady behind the counter was nice and friendly. I will have to come back to try more pastries and some drinks too! Overall a great experience I can't wait to try again.
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