Fried oreos are awesome. The food smelllsss really good and will make you spend all of your money. I wish I was able to take a dinner or two from there but times are hard right now. one day Ill try to chicken and let you know how it is. The fried oreos are awesomeeee!
I had been eyeballing your specials for the last 2 months, but yesterday I finally got in my car and put the pedal to the metal to try your chicken tenders and your restaurant for the first time. I was there when you opened and ordered to-go. Charlie even came out and made sure I was taken care of. My order came out piping hot and perfectly cooked. I munched on the fries all the way home. Those are some of the best fries I've had. It was when I arrived home and bit into the chicken tender that I realized I found my new favorite lunch restaurant. I look forward to working myself up, down, and all around your menu. Yesterday I decided the next on my list to try are the fried lobster tails. As luck would have it, (which is not my typical luck) today you posted that as your special. I had to pinch myself. I headed back today for the fried lobster tails w/fried shrimp. It came with fries and was all delicious. I am hooked and I will be keeping my eyes peeled on your daily specials.
All your staff are very friendly and attentive.
It's also great you have a full bar with craft beers on tap for those who choose to indulge a bit. 👍👍
A craving for chicken landed us at Chicken Charlie's Table. (We should have come with bigger stomachs!) The Naked Shrimp and Maui Chicken on pineapple (with their sides of pineapple and rice) was delicious! and finally my search for frog legs is over! (Odd thing to want, but it is definitely a tender meat that I have always enjoyed eating.) They were out of funnel cake for dessert, but the Fried Cookie Dough was thoroughly enjoyed with their side of chocolate drizzled whipped cream and vanilla ice cream. We had sweet, we had savory, and an awesome waitress to service us. Thank you, Terra, for making my family and I feel welcomed. It has been hard to find inviting places during COVID were interactions between restaurant and guest are limited. And kudos to the back of the house! Your food was scrumdiddlyumptious!
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