My wife and I had a genuinely good experience here on a late Saturday evening. We enjoyed the atmosphere and music being played as soon as we walked in. Dalton and the rest of the staff took great care of us and were friendly. Beer by the pint is $5 and wine by the glass were priced fairly in my opinion, but I will admit I don’t drink often. However, we were very happy with our food choices. The fungi prosciutto flat bread was crispy and also naturally gluten free for anyone sensitive. I would highly recommend the octopus skillet since it was cooked perfectly and tasted excellent in the lemon butter sauce. We would love to come back again.
Excellent food and a great place to visit. The El Pastor tacos were awesome. Good truffle fries, mussels, flatbread and bread pudding.
The food and the music are equally outstanding! From the moment you walk in until you get the check, you are immersed in a whole vibe. Major shoutout to the DJ and the Chef. They put it down! Oh, and just to mention, the DJ is extra thorough on the underground hip hop scene. Amazing! Lastly, try the chicken sandwich. You will be impressed. There is nothing like it, anywhere, period.
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