Reviews Lucky Wishbone

5
Angelica Mariie
+5
First time here. The customer service was amazing. The restaurant was very clean, and the food was hot and fresh!! So glad we decided to give this place a try. The shrimp and fries were crispy and delicious. The wild fries were flavorful.
5
sbbcampervan
+5
Food/Taste/Flavor: 5/5 - absolutely delicious food for the mains but the sides were not that impressive POP (8 piece) Gizzard with Onion Rings, Garlic Toast, and 2 sauces. The gizzards were fried well but didn’t have much flavor other than the batter. The onion rings were nicely fried but not much flavor either so needed ketchup or sauce to help it along. The garlic toast was very oily/greasy especially as you get closer to the center. The lucky wishbone sauce tasted of cocktail sauce with some more horseradish 7 piece Dark Special with a mix of legs and thighs. The fry on these chicken was amazing with such a crunch on the outside but the inside was deliciously moist. The batter is on the saltier side but still so good Ambience: 4/5 - older restaurant that smelled slightly of disinfectant and not at all of the food. Pictures that showed its history and lots of sport posters. The windows are slight scratched and some tiles had holes. The tables and chairs were clean but it felt a bit dusty overall Service: 5/5 - friendly but couldn’t give much details or recommendations for the menu. About 15 minute wait for our food Value for price: 5/5 - delicious food overall but the pricing is a bit odd… for example, it would have been cheaper to get a Jr Gizzard with 4 a la carte pieces (7 + 3.8 = 10.8) rather than the POP Gizzard (11.50)
5
Cindy Pruitt
+5
So, I grew up in Tucson in the 70's. Whenever we took field trips, the school provided Lucky Wishbone Chicken for our lunch. We all got the steak fingers box. So on our visit, I was surprised to see that it was still there! And other locations as well. We went to the original one. The staff were very nice and helpful. The food was hot and yummy. Made me feel very nostalgic.
4
Virginia L.
+4
I am a Tucson native and have always eaten lucky wishbone. I have not lived in Tucson for 15 years came back for a vacation, It is still good I miss the older building but I will definitely come back again and have my lucky wishbone.
4
Demetric Henry
+4
One of the only places that have deep fried gizzards!!!
5
Colby Goettel
+5
Fantastic little place. Phenomenal fries and chicken and shrimp. The steak fingers were a miss for me, but the others liked them.
5
Edward Molen
+5
We got the gizzards, shrimp, and fried chicken for dinner on this visit. This place never disappoints, no matter what you're hungry for, they've probably got you covered here.
5
Sanford Shiff
+5
Five decades of fried chicken, fish, steak fingers, shrimp, fries, great Cole slaw, now wings, dessert choices and I always call ahead so I can walk in and out quickly with dinner to bring home. A family tradition for us.
5
Joey G
+5
Ever since I was little I've been coming here and it's been a family generation for years. Every time I would come it's always clean and neat inside. I would always get a friendly associate to take my order. The food would be always fresh. I always come back with my family and friends.
4
Michael DeSchalit
+4
Have been a fan of Lucky Wishbone for over 50 years. I don't live in Tucson anymore, so I look forward to it whenever I get back in town. BUT, I'm a little disappointed because after all these years you changed the type of French fries you use. Total bummer, and the shrimp is much smaller than it used to be. I don't mind paying the higher prices even though they are almost double than when I lived here, but I wish the quality was still there. I'll give it another try on my next trip out but, we'll see if it was just a fluke.
5
DanGoLoco motherf*cker
+5
Always love coming here the sauces are so good. That chicken sandwich be smackin mid day for lunch break. They usually have a special for $3.25.
5
Eve Secor
+5
The food is good, but the toast got thinner... Used to be Texas toast, not anymore...
5
Frank French
+5
All white meat family feast yummy but fries were cooked too long
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