Food/Taste/Flavor: 5/5 - absolutely delicious food for the mains but the sides were not that impressive POP (8 piece) Gizzard with Onion Rings, Garlic Toast, and 2 sauces. The gizzards were fried well but didn’t have much flavor other than the batter. The onion rings were nicely fried but not much flavor either so needed ketchup or sauce to help it along. The garlic toast was very oily/greasy especially as you get closer to the center. The lucky wishbone sauce tasted of cocktail sauce with some more horseradish 7 piece Dark Special with a mix of legs and thighs. The fry on these chicken was amazing with such a crunch on the outside but the inside was deliciously moist. The batter is on the saltier side but still so good Ambience: 4/5 - older restaurant that smelled slightly of disinfectant and not at all of the food. Pictures that showed its history and lots of sport posters. The windows are slight scratched and some tiles had holes. The tables and chairs were clean but it felt a bit dusty overall Service: 5/5 - friendly but couldn’t give much details or recommendations for the menu. About 15 minute wait for our food Value for price: 5/5 - delicious food overall but the pricing is a bit odd… for example, it would have been cheaper to get a Jr Gizzard with 4 a la carte pieces (7 + 3.8 = 10.8) rather than the POP Gizzard (11.50)