I had a wonderful birthday dinner. I made the reservation 2 weeks before my birthday and on the night of the dinner, it was pouring down raining and getting there was a hassle. Thankfully, a few members of my party were already there and we were seated without issue.
The food was amazing. A few people ordered the skillet Mac and cheese, the cheese pull was amazing. I ordered the bone in ribeye which was a perfect medium well. So tender and juicy, I could cut into it with a butter knife. The mashed potatoes were creamy and seasoned perfectly.
The waitress brought out a beautiful ice cream and cake dessert covered with cherries and nuts. It was so tasty.
I am very happy that I went here for my birthday. Good food with great people.
I like this place a lot. I had the squid ink shrimp pasta. It was amazing. Only 3 starts for service because our server was not the best. Seemed as if we were bothering her every time we needed something. Took her a long time to bring things and seemed as if she wasn't really attentive to our table. Other than that everyone loved their food dishes I think. My food was very fresh and tasted even better the next day. My Marti I was yummy. Their holiday decorations we nice as well
If food is to rates they can go to 6* out of 5.
Amazing food , quality and taste.
Only thing i can complain is the tight seating and portion size is less.
But the taste triumphs over.
Gnocchi made me feel like the ratatouille moment of happiness.
Truffle Was just perfect.
Drinks were nice too.
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