Reviews Asiana Korean Restaurant

5
Jessica Norcross
+5
Visited for the first time with my mother, sister, and daughter early on a Saturday evening. We were seated quickly. Service was attentive and the food was excellent. We ordered three dolsot bibimbap, one without beef. The server suggested tofu as an alternative and asked if the egg was okay. We also ordered chicken katsu, vegetable mandu, and kimbap. Generous portions- we ate well and took food home. We enjoyed the quiet atmosphere and chatting with the staff and owner. We hope to have the opportunity to visit again.
5
Amelia Dresher
+5
so delicious! i love that they bring you yakult at the end. the woman who owns the restaurant is very sweet and attentive. the jajangmyeon came in a huge portion so be prepared if you order that!
5
Mike Staples
+5
I love a nice family owned and authentic restaurant and this is one of them. Small but nice Korean restaurant with great traditional side dishes and food. Definitely, you should give them a try.
5
jeff “tater” shaner
+5
Wow incredible food. Great atmosphere Rebecca was our waitress, she is very relatable and quick. We will return and bring our family. Try the ohsam Bulgogi.
5
Ying Liang
+5
My friend introduced me to this restaurant and it’s definitely a hidden gem! Staff is very attentive and kind. Food came out quick. The side dishes are all delicious. Vermicelli noodle soup was good but the bibimbap definitely stood out as my favorite—one is the best I’ve tried. Pretty great prices as well and generous portions. Would definitely recommend you swing by for a meal sometime!
5
jeremy nichols
+5
We were looking for a good first-time Korean dining experience and stopped in for a late lunch/early dinner. The staff was very courteous and attentive, and the owner (I assumed she was the owner) came out a few times in person over the course of the meal to ensure we were taken care of. We had a kimbap appetizer, dolsot bibimbap for myself and my GF ordered chicken Katsu. Everything was so fresh and delicious, and the eight banchan (typical side dishes) were amazing and complimented the main dishes wonderfully. The kimchi was on point! Some have said that it's a bit on the expensive side, but honestly I've paid a lot more than this at other restaurants for a so/so experience and walked out still hungry. Trust me, we walked out of the place feeling very full and satisfied and have already talked about returning soon. Very highly recommended!
5
Tj vrana
+5
All hand made, original korean food with no cans, can definitely taste the difference. Way better than korea house with a free 8 item sampler.
5
Kevin Swoboda
+5
Pretty great food. Our server was great. The Banchan was really really good. I had the bibimbap and it was ok, but I feel like it needed some soy sauce or something else besides the gochujang I added.
5
Boedi Didiet
+5
Update: you can request to have more side dish with no extra charge. The service is always super great. Recommendation: seafood pajun (korean fried pancake), beef bulgogi, korean coffee Food is always delicious, the service is always great.
5
WL Wang
+5
One of our favorite Korean restaurant! It was recommended to me by a Korean friend a few years ago, and I've been there many times since. We felt very comfortable dining in there twice recently. It's very clean as always, plexiglass sheet was installed in between every table, and tables are cleaned and sanitized thoroughly by employees. Love their Dolsot Bibimbap and Soon Tofu Seafood soup, the Bulgogi beef (my kids favorite) is also excellent, just a bit too sweet for my taste but if you like sweet then it's perfect. The free cold dishes they give at the beginning are probably the best here in Cincinnati, so tasty and full of flavors.
5
Jocelyn Sales
+5
Nietty was fabulous! She provided great service with a good sense of humor. Pad Thai was fantastic!
5
Oisivi Savira
+5
The store was lil bit small and quiet from outside, but the food is phenomenal is really amazing taste and the server was great she quick, may be because she only one take care, she lil bit slow when i come, but its was normal and acceptable, you just need to pay in the front, they don’t bring to you. And i got the bulgogi sizzling plate serve with brown rice, and some condiments
5
Frank Mora
+5
I have to say been to many Korean restaurants here in the US and in Korea but this by far has been one if the best. The food was fresh and even the kimchi was home made. The owner is the cook and you can tell that the service and all the food was done with care and utmost quality. As close to home made Korean cooking as it gets.......
4
Thanh Bui
+4
Grilled mackerel is my to go item. Can not go wrong. Great service and food. Would recommend to friends and family. Updates: they allow dine in and have large plastic sheets to separate the tables. Also found out you can buy their home made kim chi by the bottle.
5
Teresa Sims
+5
My husband and I went and had the bibimnaengmyun (spicy cold noodles) and the jjambong (seafood noodle soup. Both dishes were delicious! We moved to Ohio recently from southern California where Korean food is very common. We've been searching for good Korean food and Asiana Restaurant hit the spot. We are looking forward to going back and trying other dishes. Oh, and the service was good. The server was friendly and our food came out promptly. Update: Had their LA kalbi and it was melt in your mouth good. Great portion size. It was on the expensive side since it is by market price but the server was upfront with the price. (Loved the honesty) My kids enjoyed the kalbi as well.
5
Ted W
+5
This was only my second exposure to Korean food. The Banchan before the meal surprised me even though I should have anticipated it. There were small dishes of mushrooms, kimchi, cucumber, noodles, sprouts among others. Each one was unique and had a nice flavor. It was fun to try them all. I ordered Kimchi fried rice with chicken. It was great. The rice blended well with the kimchi. Decor is very nice and there are plexiglass partitions between seating areas to prevent spread of COVID. The server was very pleasant and answered questions. I can't wait to go back. There are many other dishes I'd like to try.
5
Ryan Duff
+5
First time with K-BBQ but the Calimari Dolsot was "sizzling" & delicious!!!
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