Visited for the first time with my mother, sister, and daughter early on a Saturday evening. We were seated quickly. Service was attentive and the food was excellent.
We ordered three dolsot bibimbap, one without beef. The server suggested tofu as an alternative and asked if the egg was okay. We also ordered chicken katsu, vegetable mandu, and kimbap. Generous portions- we ate well and took food home.
We enjoyed the quiet atmosphere and chatting with the staff and owner. We hope to have the opportunity to visit again.
so delicious! i love that they bring you yakult at the end. the woman who owns the restaurant is very sweet and attentive. the jajangmyeon came in a huge portion so be prepared if you order that!
I love a nice family owned and authentic restaurant and this is one of them. Small but nice Korean restaurant with great traditional side dishes and food. Definitely, you should give them a try.
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