"We have been going here for many years, we are recognized by the staff for getting 4-5 orders of the butter chicken with garlic naan 🫓 Yum!..."
Kora Peck
"The food can be a lot better. I honestly can't call it a good representative of Indian cuisine. The quality is definitely at par with the prices so..."
Samir Popal
"My husband and I have been patrons of Taste of Tandoor for many many years, and they graciously catered our wedding and we could not have been..."
Turbo Erin
"Visited Taste Of Tandoor with a group of friends. They offer an impressive variety of both vegetarian and non-vegetarian dishes and take great care..."
Ankit Yadav
"Taste Of Tandoor is family-friendly, and their staff is incredibly nice, especially with children. They go the extra mile to make the little ones..."
Anupama Rai
"As a vegetarian, Taste Of Tandoor is my go-to place. Their veggie dishes are simply delightful. They have a wide range of options, and I appreciate..."
sushil rai
"Taste of Tandoor is my go-to Indian place. Although it’s not as good as some places in Old Town Alexandria like Diya Indian Cuisine. This place is..."
Michael Harrell
"The food was phenomenal, not to mention the service too. Everything came quickly and someone was always there if we needed something. The food was so..."
Prachi Aghi
"I had biryani, okra and chicken kadai. All of them hot levels. Which is spicy. Biryani did not taste like an authentic biryani. But it tasted like a..."
armaan Khan
"I came here for lunch on a Sunday. They had lunch specials for the weekend. I did not expect the food to be as absolutely amazing as it was. The..."
Al Byrd
"Awe… THAT…. Is what my taste buds have been looking for! Talk about fresh and flavorful! The chicken was just reeking of that lovely charcoal..."
Tara Hall
"Food is always fresh and authentic ( pssstt... couple of places in the vicinity parading as " Indian" are simply kabob places selling the most..."
K S
"If you’re in the mood for some Indian food, this is a great place to try out. Really enjoyed the lamb curry and garlic naan. Had the Tandoori..."
A. Thibodeaux
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