"The poboys are the go to meals at this restaurant, reminds me of New Orleans. The beignets are a tasty desert for the entire family to enjoy. The..."
william lewis
"My favorite Louisiana style restaurant and bar in Maryland or Washington DC. Whether it's celebrating Mardi Gras, enjoying football Sunday's,..."
Warren champ
"I liked it. My boyfriend is from Louisiana so he wanted to argue about what color the gravy should be, but I loved it. Great service and great..."
Moniqueca Hicks-Navarre, PhD
"Best Cajun food in a 500 mile radius. I've been to New Orleans several times and still haven't had a better roux or gumbo.
Lived in Bethesda all my..."
Ross Freedman
"PLUSES:
My family & I were glad to find this New Orleans cuisine restaurant in Berhesda, close to home! 4 of us enjoyed lunch their this past..."
Rose Morton
"Very good! This is coming from someone from Louisiana. Just don't get their red beans. They also serve biscuits instead of cornbread. My favorite is..."
Ash ton
"I love this little place... their dirty rice and Gumbo is to die for!!! And did I mention you can get a shot of Hennessy for $8? As long as I work in..."
Courtney B
"Carlos (one of the owners) is the man! I have been going to this restaurant since I was a boy in high school. The food is excellent and a lot of the..."
Andrew Won
"Always delicious! The food is excellent and the portions are generous but not overwhelming. Try the po'boys or rotisserie chicken, or the soft shell..."
Shaun Skinner
"Omg! I’v been going here since I was a teenager with my best friend. Great customer service, excellent food! If you really wanna get a taste of..."
Juana Kravitz (Sabertooth18)
"A little cramped and close, but deservedly popular. While not thematically related to the establishment's food genre, the blueberry pancakes were..."
Rob Bamberger
"Had a craving for some New Orleans cuisine ever since I took my first trip earlier this year. This place was pretty good. I had the red bean omelette..."
Lynnard Deans
"I absolutely love this place! We had the alligator beignets, the Jamabalaya works, a shrimp Po'boy and beignets for dessert. It was all very..."
Kyra Coffie
"The prices are a little high, but the food is excellent. As is the service! On Fat Tuesday, they will offer Mardi Gras drink and food specials,..."
James Douglass
"Love this place. Followed it here from the original location, moved by long time employees when the owner retired. Fantastic food. Started years ago..."
Mike Johnson
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