I love their corn beef hash. I didn’t know it was available as a side order because it wasn’t listed on the menu but the staff accommodated me without question. They have a really good breakfast menu. And, it’s locally owned and operated. My only nit, and, hey, it’s the mountains, is that it is one steep climb when returning to your vehicle in the rear parking lot.
Marbled rye was excellent! Parking is limited in front but plenty out back. Could be a problem walking for someone but we didn't have any issues. Service was fairly quick and food was fresh. There is potential here for a cozy restaurant that could be trendy to certain crowds. Consistency in quick service and food quality has to stay on point or this could be another here today gone tomorrow restaurant like many others in the area.
Cynthia Odeneal-Zimmerman
+5
I have been there twice for lunch. The prices are reasonable and I love the homey choices. The blue plate special is great comfort food. Today, I loved the fried chicken (just like my mom used to make), Mac and cheese and turnip greens. The waitress even knew exactly which sauces to bring. I will definitely be returning.
An error has occurred! Please try again in a few minutes