10/10 restaurant
I'm gonna say with a doubt, one of, if not the best Italian restaurants meals I have ever had.
The wait staff is amazing, made the experience so much better. We came here TWICE, because it was that good. (2 days in a row) We ordered 5 spaghetti shrimp scampi for all my buddies. All of which had their eyes roll to the back of their heads.
Their pasta is all fresh and they put fresh garlic and basil in everything. Garlic bread? Fresh garlic. Pizza? Fresh garlic.
We have been coming here regularly for a few years now. Best pizzas anywhere hands down. The homemade fresh pasta all taste amazing, too. It totally sucked the pandemic happened and they had to close their other locations. The chicken panini is my go-to.
Great pizza, wood fired or brick oven, I don't know the difference, but it was really delicious! Toppings were large and tasty and the crust was excellent! Crispy puffy edges and thin and softer in the middle, definitely fold-your-slice-in-half-style! Had three different pizzas here too, all delicious! Plus a dessert Nutella style with strawberry and banana, super yummy!
Only drawback was very limited seating inside and it was cold so we sat on covered enclosed patio, but was still a little chilly to this ill-prepared California softy!
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