We had a great brunch here - the menu is creative; food was excellent; value was good; staff was friendly and attentive.
The restaurant is well located in a cool part of town.
The outdoor seating area is well shaded and comfortable - you can even see the National Civil Rights Museum.
It was a comfortable brunch - our server was friendly, attentive, and gave us good space.
As an added bonus, Chef Michael Patrick came by to say hi - very friendly and down to earth.
Great all around experience.
Had a great meal. Friendly staff. Randi was our server and she hit it out of the park. We started with the Sasage and cheese plate and the Cheeseburger soup (OMG), then moved on to the Veggie Plate, the Chicken Pot Pie (ridiculously good), and my favorite the CHORIZO MEATLOAF!!! Dessert was on point, we had all three, the Strawbery Cake, the Sour Cream Cheesecake, and the Bluberry Bread Pudding. The cake was incredible, just the right crumb to the cake and the sauce was spot on , and I am not a fan of strawberry cake but I am now. The cheesecake was NOT the dense brick I have come to expect when dining out. It was reminiscent of a NY cheesecake, light, creamy, perfect. The Bread pudding.... do yourself a favor and go there now. It is that good. I couldn't put the spoon down. Yes we took the leftovers home. Lunch today's was fantastic. Thank you to the staff at Rizzo's.
Just one word AMAZING!!!!
This was our first time coming to Rizzo’s and I will say it was incredible from our super attentive waiter to the delicious food that the whole table was raving about.
We all (party of 7)ordered different items an each and every single one of the dishes tasted great.
The desserts were all great but the winner was the blue berry bread pudding! The whole table votes for it to be #1. Nevertheless all of them were so good that we did not even took a picture of them. *My husband adored his chocolate mousse.
I could go on and on about how amazing our dinner was but just go and try it for yourselves.
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