Da Tang Zhenwei is the most impressive Asian Fusion restaurant I have ever been in America. The ambiance is so warm and comfortable. The royal style, delicate decorations and high-quality collections make it worth a visit even as an "excellent royal museum". The hot pot at Da Tang Zhenwei meets the highest standards. There are six choices of hot pot broth on the menu and my friends and I enjoyed each one of the broth, nutritious and delicious. There are a bunch of choices on seafood, lamb, beef, toufu, tomatoes, vegetables, and noodles, etc to cook in the hot pot with an assortment of dipping sauces which would be kindly explained by the servers. The organic ramen and crispy tofu are so unique that I haven’t ever seen in any other hot pot restaurants. One of my favorite courses is the whole fresh fish that is amazingly good both as sachimi as well as in the hot pot. It is also a unique scene that they have a fresh mushroom mini farm, from where the mushrooms would be cut onsite by your servers and put into your hot pot, and the mushroom root would be continuously growing out with new fresh mushrooms. The plum juice is the best one I have ever tasted in my life! Moreover, the service is premium and considerate, which is far beyond my expectations on a hot pot dining experience. I am so excited about this restaurant in Brickell and I will be back again and again with my friends.

Unique experience, amazing food, great happy hour, excellent service