Bywater in New Orleans is enjoying a post-Katrina resurgence with new shops and restaurants along with many home renovations. It's an easy walk to the French Quarter, too. Read my full review with more pictures of Sneaky Pickle after the jump. With a focus on local organic ingredients, there's always something new on the menu at Sneaky Pickle. There's also a large selection of ciders, beer, and wine. But I was here to eat, so I chose the Buffalo tofu salad which is spicy tofu with grilled cauliflower over greens with sweet onions. The combination of sweet and spicy works really well, and this makes for an excellent lunch salad.
A great vegetarian and organic spot. Had a veggie burger and the seasonal pickled plate. Very fresh! Definitely worth stopping by in the Bywater.
Out-freaking-standing. you have to go. now. i'll wait.. Don't let the grandma-went-to-yard-sales décor and rather strange collection of art throw you - this place is doing amazing things with vegetables that nobody else around is doing. I was stunned. I am neither vegetarian nor vegan, but I do have a passion for veggies and that passion is obviously shared by whatever curator of chlorophyll is slingin tempeh in the back of this place. the beet flatbread is spectacular. the only thing I might add is an optional dollop of sour cream or greek yogurt to give a contrasting texture, coolness and acidity. but man is it good. the buffalo fried tofu with kale is also unreal; just awesome flavor profile. the reuben was excellent as well, and we didn't even put swiss on it. (I know, sacrilege, not my call)...but it didn't even need it, it was that good. on their pickle plate, the green tomatoes were a standout, but the grapes were a miss. overall this place is an exceptional addition to the neighborhood and the city at large. I can't believe everything is this good and they are so new. I give it 4 bearded hipsters, my highest honor. o}-:[> o}-:[> o}-:[> o}-:[>
4017 Saint Claude Ave - New Orleans
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