Delicious delicious delicious! Everything I ate I recommend! Waiters were super knowledgeable and explained everything in detail. Loved the vibe, food and people. It’s a must go!
Really good food. The egg on egg on egg, uni makemen and the katsu sandro are a must try. We paid around 350$ for 3 people, which is a good deal considering the amount of food we got
Been coming to Sakamai since they opened, and it’s become a LES staple that we stop by multiple times a year and have brought many friends along. The Egg on Egg on Egg continues to be a standout, and the A5 Miyazaki Wagyu Katsu Sando is a must. The current iteration of the Uni Mazemen brought back the original bone marrow offering, and the Dry Aged Duck offers tons of flavor with a minor sense of funk. Also, the Uni Hand Roll offers a hefty serving of fresh uni. Lastly, ambiance and service are great as always. Highly recommended for an amazing experience.
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