Still one of my favorite small plate causal spots in the area. You can always walk in and get seated in a short amount of time. I try to stick with the sangria options. Three pitchers of all 3 options and you're set. Tapas is perfect for a quick snack, or you can order enough for a full meal. They open the windows when the weather is warmer and it makes for great people watching.
This place was pretty good. The space is very small so they squeeze as many people in as they could. We had a small bar table to share our tapas on which wasn’t the most comfortable. We made it work despite the lack of space. We asked if we could sit at another table that had more space and they said no. Besides that being annoying no one ended up sitting there the entire time we were there.
The food was really good. We ordered sangria (strawberry sangria and pear and apple sangria). My favorite was the sparkling strawberry. Wish we had ordered more.
We ordered the octopus (highly recommend), empanadas, mussels, bread, and two flans. All of the food was amazing and I would definitely come back.
This is one of those places which feels like an undiscovered gem. Arrived at around 7:30 on a Saturday to no wait and a few open tables, yet the food was superb and the service equally so. Solid wine list, and the waiter was helpful in deciding as we don't know much about Spanish wine. The portions were well-priced for tapas, but the best part of this meal by far was the octopus and potato dish. It's not on the menu--the one on the menu is an octopus salad--but our waiter let us know about this heaping pile of fresh, tender octopus in a light garlic sauce. A truly stunning plate. Would absolutely recommend this place, particularly the octopus.
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