Just want to say we were seated quickly. It was a little packed but not like overwhelming. Our waitress Nixon was super nice and checked up on us regularly. We had cheesy bread sticks for an appetizer and omg! Bomb! I ordered a meatball sub, with fries and a Strawberry lemonade and it was sooo good! 10 out of 10! Will get a drink drink next time lol.

Had a great time. Its always fun to start an order with "So, we're going to need to go boxes..." and then order it all because you just cant decide! Our server, Lindsey, was awesome and super helpful. We started with the Boom Dip, cheesy spinach artichoke dip with flat cheese bread for dipping. It wasn't overloaded with spinach and they didn't skimp on the artichokes like most places. Then the Guaca-Tony, an italian style cheese crisp?! with heaping scoops of chunky guacamole. We followed up with the Coop De Ville Jumbo Chicken Parm and the Big Beefstro Salad. The Parm was perfectly crispy with a generous helping of mozzarella and thick marinara that stuck to the fettuccine. The Beefstro had an enjoyably gentle spicy kick to it and shredded ribeye that tasted nearly caramelized. An awesome mix of sweet & spicy if that's what you like! We finished with a custom Pan Pizza filled with mushrooms, onions, peppers, Canadian bacon and fresh basil. I would've liked to see the sauce on top, but once you take a bite, does it really matter? We had planned to top off with The Original Pizza Cookie but if we hadn't finished, let's face it, you can't doggie bag ice cream. That will have to happen another day. I have to say, after dining at 2 steakhouses in the past 2 weeks, we were giggling when we got this bill. We ordered twice as much food and still came in at under $100. Definitely going to keep that in mind when we take our 5 kids out to eat!