Andrea Bettendorf Jordan
+5
I love this place! I have dined at Salt and Forge several times since they've opened and each time the food has been nothing but amazing and delicious. The staff is friendly and welcoming as well as knowledgeable about menu items. They have a great selection of drinks (beer and cider) in their cooler which include many local businesses.
I love the grilled cheese as well as the brisket sandwich! Their biscuits are homemade and have lots of butter, the way they are supposed to be made. The brûléed grapefruit wedge that they currently have as the fruit option is brilliant as well as tasty. Next time I dine at Salt and Forge, I'm going to try one of their salads, if I can force myself away from the grilled cheese.
This was my first visit and it was amazing! The grilled cheese....YUM! And the Vadalia Onion Bisque is to die for. Fun ambiance and top notch service. The owners came out and sat down with us too. I highly recommend!
An excellent spot for delicious and thoughtfully made food. Very clean and modern. The breakfast sandwiches with biscuit are a must try. The owner, David, was super welcoming, and they are one of few places that offer fresh Counter Culture coffee in Richmond, which is my favorite east coast coffee roaster. An all around great experience.
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