This place is in a very interesting location. The food was pretty good. I like that the menu is only one page long too, I hate having to read a tome to eat dinner. Make sure to eat outside because you have an awesome view of the St. Louis Skyline.
We were drawn to the balcony lights while just randomly looking for a place to have a drinks with a bite to eat. We will be back! Very interesting menu great staff and good live music on the balcony, date night spot for sure.
The Ribeye was perfection!. I've been wanting to try this place for a while now and the Living Social coupon finally got us in the door! And I'm so glad we went!! My husband and I went for dinner. We started with the cheese and charcuterie plate. There were two meats, two cheeses, a pear jelly, and a house-made mustard. The cheeses were delightful - gouda and cheddar. The meats were a wild boar honey ham and a pork belly terrine. The latter (the terrine) isn't usually my thing, but I really enjoyed it! The texture was perfect and the rosemary provided nice flavor. The former was delicious! - it had a slightly different texture than ham and was slightly darker in color. But the salty sweetness struck the perfect balance! For the entree we shared the Ribeye and oh-my-goodness-it-was-amazing!!! It was cooked and seasoned to perfection! It even had a nice, crispy char on the edges! It was served with greens and carrots. The carrots were cooked, but still had a nice crunch to the them. And the greens - I don't know what they were cooked in, but they were bursting with flavor! To top everything off, a cool and cream sauce was drizzled over the plate. My husband and I have eaten some pretty fine plates of meat in our time and we both agreed that this plate was near the top of the list! We can't wait to go back and try more!
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