The general manager, Tobin, and the chef and server went out of their way to ensure my daughter with celiac disease could eat safely. They made it a great night that my daughter, who can hardly eat anywhere, enjoyed. Our family goes here for all major celebrations and today they went above and beyond. Hector was an amazing chef and the food was some of the best I’ve had at Benihana.
It was a Birthday treat for my Mom. The wait was a bit long though but when the chef started to cook and serve as fast as he can while entertaining us it was worth it. Food was great! We all had fun and..... another round of Sake pls. �
Have been here many times over the years. Last two times not as good as in the past had always been the service. But last night our food was not up to par. To much salt & pepper on everything and our shrimp was over cooked. Will try again in a couple of months if no improvement guess we will go somewhere different.
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