Have you ever craved a burrito, ate it, then regretted your decision knowing that something better awaits you if you just would have had an alignment of location, time of day, and euphoria from a busy but fun filled day? Ok, maybe just me. Through a friend that called a nearby suburb of San Diego home, I was recommended Colima's Mexican Food. Get anything with carne asad he said. That cut my options down to 9 burritos (excluding breakfast). I chose Bandido 'wet' and sat outside on a clean picnic table. What happened next was perhaps the equivalent of a gastronomical epiphany! The burrito arrived plated and topped with shredded cheese over the beautiful red sauce. I had fork and knife at the ready. I cut it in half to expose the well portioned ingredients of rice, beans, cheese, and the duex tour des forces...chile rellenos and carne asada! Carne asada well seasoned, the green pepper flavorful with the melted cheese slowly making its way down the side of my dissection. My internal Morgan Freeman narration getting the best of me I realized my burrito should be devoured while hot and began the sliced cuts to enjoy the incredible flavor combinations. I was nearly speechless when a server popped outside to see how I was enjoying it.... I squeaked out excellent and continued to complete the second half my twilight culinary sonata. With the completion of the musical and darkness falling upon me, I stood up, bowed my head, and left knowing I would be back each time I visit San Diego to try another carne asada filled masterpiece.

The food and service are both great! I ordered the Colima's burrito(battered fish with carne asada) with a bag of chips. The burrito was huge! The meat tasted good and the veggies were fresh. I'm definitely coming back. All the positive reviews are true!