Pros: our service was impeccable. The energy our waitress had was great and she definitely informed us of everything we needed. Good tasting fries, large selection of drinks. We came for our anniversary, and she gifted us a crème brulet. Thank you!
Cons: I truly wanted this to be what everyone says. We left spending $300+ and it felt underwhelming. The filet we had was dry. $28 for two prawns wasn’t impressive to me. I hear often that this place is better than competitors, and I wanted it to be, but I left wanting more.
Came here for anniversary after found out Morton's was closed.
The place has a swanky classic New York steakhouse vibe. Playing Frank Sinatra and similar.
Appetizers were delicious: spicy shrimp & lobster bisque. The bisque did not have any lobster in it, which was disappointing.
Porterhouse was cooked to Medium and great flavor. The sirloin side had far too many strains too my liking. The filet side was rather tiny, only 3-4 bites.
The filet was undercooked and sent back. Once it came back, it was wonderful.
Had a creme brulee for desert, classic.
Service was excellent.
Not sure we'd go back.
This is our second time here and we will definitely come back. We come here for the stake, it is one of the best I’ve tried in Seattle so far. Great service and atmosphere. FYI: The service fee is included in the bill and the server gets only 10% from it.
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