Went today for lunch after seeing a list about their crawfish in the Asian Eats Houston group on FB. They are located in Sugarland which wasn't too bad of a drive from Midtown. When we arrived, it was already 230ish so probably past the lunch hour rush. There were only two other tables there and we were promptly welcomed to a table by our waiter. The menu they provided looked a little bit different than the ones found on Yelp and FB and the prices they advise are slightly higher than their normal due to the pandemic but will return to normal prices when able to. I love their honestly and being upfront about that. My friend and I ordered 3lbs of crawfish with the 68 house special seasoning. The crawfish were really great size, all of them had plump meat and head cheese. We got the spicy and it had lots of garlic in the sauce. Very yummy... 4/5 stars for viet-cajun crawfish. We had the fried seafood platter, came with two big fried catfish fillets, three huge juicy oysters, and three jumbo shrimp. This was some of the best fried seafood I've had since moving from Louisiana to Texas. 5/5 We wanted the blue crab stir fry plate but they didn't have any blue crabs at the time. So we settled on the softshell crab appetizer. The flavor was good and it was mixed with bell peppers green onions jalapenos lettuce. The only downside was the softshell crab was not fried crispy... it was a bit soggy. How are the dipping sauce that came with it was amazing, we used it to dip everything. 4/5. I'll definitely be making the trip back to Sugarland to try other menu items. It's also BYOB so bring some drinks with you!