Staff was super nice. Portion and the freshness of Brussels sprouts were really good, we couldn’t finish it even though we shared it as two people. I liked the sauce they used in calamari. Pepperoni pizza was good but not exceptional. Indoors was quite cold for a summer day but overall it was a great experience.
I had a nice dining experience at Mani. My companion and I sat outside. Our server was kind and attentive. We ordered the whipped ricotta, (it wasn’t my taste but I’m sure others would like it if that’s your type of dish) the tomato vodka pasta and the supreme pizza. The food was great! My only feedback would be that the pasta portion size is very small, especially for the price. The pizzas are the best bang for your buck. Also, not a huge deal, but we were charged $1 for extra bread that we needed for our whipped ricotta. If you give someone a huge portion of ricotta and only four pieces of tiny bread, and you’re already paying like $12, I don’t think one should be charged for more bread. And we weren’t informed there’d be an extra charge.
Overall, Mani was great and I’d come back.
Food: 4.5
Staff: 5
Environment: 5
We came for restaurant week and their deals are totally worth and delicious!! Everything tasted fresh and cooked/prepared well except for the grapefruit sorbet at the end (super bitter, just don’t try even if it’s on the regular menu). Our server was also super friendly and welcoming the entire time and the place had an amazingly lively atmosphere!
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