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Best Beer Bucket in Chicago

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Gyu-kaku Japanese Bbq
85/100 (10714 ratings)
Restaurants
Barbecue
Japanese
Asian
Barbecue
Japanese
Asian
Vegetarian Friendly
Gluten Free Options
Gluten Free Options
Vegetarian Friendly
Late Night
Dinner
Lunch
Steamed Chili Dumplings
Japanese Fried Chicken Yakl-Shabu Beef
Ribs
Sukiyaki & Shabu Shabu
Kirin Draft Kirin Ichiban
Sukiyaki & Shabu Shabu
Ramen
Edamame
Bibimbap
Noodle
Yakiniku
Yakiniku (Japanese BBQ)
Shrimp
S'mores
Lamb
Beef
Beer Bucket
Fish
Gyu-Kaku Salad Dressing
Fried rice
Yuzu Shishito Peppers
Pork
Dumplings
Spicy Tuna Volcano
Sukiyaki
Salad
Lady M's Green Tea Mille Crepe w Ice Cream
Wagyu beef
Tuna
Spicy Addicting Cucumber
Takoyaki
Salmon
Napa Kimchi
Fish Soup
Tuna Poke Nachos
Sit down
Asian
Barbecue
Japanese
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Highchairs Available
Full Bar
Accepts Credit Cards
Reservations
Dinner
Lunch
Late Night
Mid-range
"Very nice restaurant. Three floors. We dined on the third floor where the long tables with the grills are. Before entering the dining area there's a..."
Ariel Alberto Aburto Martinez
"Loved it! Came here on Saturday and did not wait as we had reservations for the 4 of us for 5:00pm. We went with the ultimate all you can eat which..."
Violet Marczynski Vellega
"This place was absolutely awesome, incredible friendly staff, JU was a awesome server. We were only in Chicago for the night and I had asked my..."
Michael Bertrand
"Came here yesterday to conclude my family vacation to Chicago and was surprised at the sets that were offered and cost effective compared to the..."
Pablo Paredes
"Loved it. A bit too expensive....with tax & tip about $70 per person & we had 22 people. Got splatted with grill oil to face & arms when they were..."
Michel Miguel
"Spent about $300 for 5 ppl including tip, but this place was worth every penny! Service was awesome and food was bomb dot com! Ate here on Saturday..."
Cece Xiong
"I never went here before. But this was a great experience and awesome place, great food me and family had a great time. We love to step out of the..."
Sherita Washington
"This place is amazing. They have wonderful service and a unique food experience. The long wait times are worth it. Definitely make reservations if..."
Shawn Pang-Chiang
"Very good food. Bring your friends and let the good times roll. The only thing I would say if start the timer when we actually get the meat to the..."
Tavi Tory McNeil
"Really good food and friendly staff. It was about $12 for each of us for lunch, but it was worth the..."
Robert Sanfilippo
"I recently dined at Gyu Kaku Japanese BBQ, and it exceeded my expectations. The all-you-can-eat option until 8:30 PM on Mon-Thu is a fantastic deal...."
Jet Thammavongsa
"Amazing food. The kimchi was good the meats were all top quality and the veggies were good too. The marinades they recommend are good no need to add..."
Alexander Kanard
"First timers. Super cool vibe when walk in. Nice large booths for a private conversations. The food is delicious. Cooking at table adds to the..."
John Lindberg
"First time at this location and it was good. I enjoyed the all you could eat and the service. Always on top of everything and very reasonably..."
AudrĆØi Grey-RĆ©z
"I loved this restaurant, super nice staff, the food was crazy and it has plenty of selections for..."
elena vergara
"Booked a table, but like everyone else, waited 15 minutes to be seated. But the food and atmosphere were great. This is a great place to have a good..."
Veronica Arestova
"There are so many vegetarian options. Wow! The cheese wontons are heaven. The spicy cucumber is so delicious. There are so many items to choose..."
Meagan Oblon
"Love this place, specially pork sausages lol. Food is always fresh and good, atmosphere is really nice. They have beer on draft. Make sure to make..."
Vladislav Bykov
"My first time here and omg this restaurant is amazing. I went here for lunch with my family and it was very good. We all got the premium..."
Brittini Avery
"My wife and I love going here whenever we're around the area and have some time. It's a tradition we started after we got married. This place is..."
Lino Barraza