Sharon Appleman Greenwald
+5
The first thing we were served was corn bread with chipotle butter. From that alone, we knew our meal would be memorable. And when we ate the pasta with corn and (corn) tiramisu, we were in absolute heaven. Could this meal get any better? One bite of the salmon with dill and guacamole and the answer was yes, this meal got better and better with every bite. Can't wait to go back for their Fall menu.
First time here for anniversary day, I booked reservation from online and put details to surprise my boyfriend and staff already know the details when me and my boyfriend at restaurant. finally they made our day by decor "happy anniversary" on plate of dessert! Excellent food, service and amazing place ever! and also wonderful memories here. Thank you all staff and owner for made place like this so adorable.
Didn't book on a busy Friday evening so we had quite a wait for a table but kept entertained at the bar by a lovely Irish barman & Prosecco helped too. Anyhow probably one of the best restaurants that we've ever been to for amazing atmosphere & food .
The lobster & the chocolate cube were to die for .
Would totally recommend a visit here .
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