The dinner was fantastic. They offered authentic Japanese dishes starting a series small dishes, yakitori and soba noodles. Their sushi was exceptionally good while they don’t claim for a sushi place. Very reasonable and very well balanced beverage menu. Highly recommended!
Soba Totto in New York City is a culinary marvel, a sanctuary for those seeking an extraordinary Japanese soba experience. The moment you enter, you're immersed in a world where precision and passion converge to create a symphony of flavors.
What sets Soba Totto apart is its unwavering commitment to authenticity. The handcrafted soba noodles are a work of art, achieving the perfect balance of texture and taste. Each bowl is a journey through Japan's culinary traditions, an exquisite dance of flavors that captivates the senses.
The ambiance is a harmonious blend of modern sophistication and traditional charm, creating an inviting space for gastronomic exploration. It's not just a restaurant; it's a culinary haven where soba is elevated to an art form.
In summary, Soba Totto is a crown jewel in New York's culinary landscape. It stands as a testament to the city's global gastronomic scene, offering a sublime encounter with Japanese soba that is nothing short of exceptional.
One of my favorite spots in the area! Love coming here for soba especially their duck and tempura soba. The yakitori is also quite good. The servers are also quite efficient and polite. Highly recommended especially if you need to be close to Grand Central to catch a train.
One thing to note is that some dishes may be a little on the saltier side but nothing too off.
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