5 restaurant menus in %{citta}, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
5 restaurant menus in United States, (the ranking and the list of restaurants are based on the number of recommendations received from users in the last month, currently updated to December 2024)
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"Unexpectedly amazing. This place was very unexpected. At first when you look at the menu, it seems a bit overwhelming because of all the flavors they..."
Soro Wellness
"One of our favorite restaurants, especially in the Downtown Los Angeles area. Food is always so yummy. Even if you have tried hummus a million times,..."
Ms. Pasadena Real Estate
"This used to be my favorite, favorite, FAVORITE restaurant in LA for many years since opening in 2018, and have been at least a dozen times, but this..."
Wesley Cheng Erickson
"Walked in late on a Tuesday night & had bar seating. Was helped by Sarah all night who was extremely friendly & was advising us on how to order the..."
Jasmine Sabio
"We were lucky enough to score a table for 2 at Bavel ahead of a nearby event. We don't live anywhere near downtown so it's not an area we'd typically..."
Rick Lupert
"I loved Bavel so much that I bought their cook book. Amazing flavours! We were a group of 8 so we got to share a lot of the dishes. The stand outs..."
Jacqueline
"This is one of the best meals Iāve had in LA! Middle eastern food with an innovative twist and yet so so delicious. The baba ganoush was light and..."
Sherbano Dossa
"Very fresh and high quality ingredients. Pita bread was made to order, and thus hot and fresh. Lamb chop was perfectly..."
Jonathan Liu
"This is one of the greats of LA. Hadnāt been in a while, and itās still absolutely fabulous! Highly recommend the Malawach - trust me on this...."
Nicole Crawford
"Delicious food and outstanding service. The meals are family-style to share, so the two of us got one spread, two apps, and one entree which was..."
Soyoung Chon
"The atmosphereāimmaculate. And the serversābeautiful and prompt. The foodāDIVINE.
We came as a group of 6 so this was ordered family style...."
Megan Sal
"From start to finish: Very long wait on arrival, 35 minutes to be seated with reservation. Friendly service, where the staff actually makes eye..."
Matt Brady
"Easily one of my favorite restaurants in LA. The setting is beautiful, the crowd is always cool, the service is consistent and good. The food is what..."
Imaan
"Some of the best plated food on the west coast. Everyone wants to be in this room sharing plates and soaking up the atmosphere in a very well managed..."
Jeff McLean
"Wow, only thing holding this back from being top 3 in la and closer to top 5-10, is the fact that you can barely hear the person next to you talk....."
Jacob Heyman
"Great experience! Staff was very friendly and helpful. The sommelier helped us a lot. Food was amazing! Really good take on some traditional middle..."
Luca Slerca
"We tried out Bavel for the first time during our most recent trip to Los Angeles. It was our first time at an Israeli restaurant. The space was..."
Sheida Noroozi
"Exceptional! We had the trout crudo, wagu tagine, and pear cake.
Truly excellent food and lovely decor and service. We just want to go back for..."
"Fantastic food, great service and atmosphere!
Appetizers, truffle ravioli and steak are awesome. Lobster pasta is a bit dry. The staff recommend the..."
Linda T
"Michael was great at describing each dish with emphasis on their signature dish. The wine and food were superb for this group of four..."
Youvonia Moore
"A wonderful and romantic restaurant! I was looking for a place to share a very special occasion, and luckily I found one in Barrique. The servers are..."
Andrew
"Came here for a graduation dinner. Incredible experience. Service was top tier and the friendliness and professionalism from everyone here was..."
Nicholas Perez
"Warm and romantic spot - all the dishes were delicious! Thought itād be too cold to sit outside, but the outdoor heaters are strong so it was nice...."
Elaine Shin
"Classy Italian with first rate food, daily specials, an intimate, candlelite, ambience (although it can get a little noisy) and good service. Valet..."
Daniel
"Outstanding meal from start to finish. I was part of a large party that dined in the outdoor garden at the restaurant and we were so well taken care..."
Opal H. Bennett
"Love this spot! Our waiters were amazing and the food was delicious. Really enjoyed the outside seating too. Highly..."
Sarah Kimbro
"This may have been the best restaurant experience I've ever had. From the moment I pulled up until I left, I felt like I was the honored guest of a..."
Josh Steimle
"A rare find ... genuine, welcoming hospitality and authentic Italian food. We were transported to a European candle lit dinner . The service is on..."
"From the chicken liver to their version of Chicken and biscuits (foie grais on a biscuit with sausage gravy and maple syrup) to the turkey leg with..."
Mark Rush
"Fantastic place & awesome vibe! Adventurous menu and friendly / accommodating staff! Vegetarians and vegans be..."
Rome Stephens
"One of the best brunch I've had in my life! I'm a foodie who always on the look for new things and this place take top..."
Hector Martinez
"One of the best exploration of offal I've ever had. Deliciously decadent. I will definitely be revisiting this place again in near the..."
Lorna Katz
"Food was totally awesome. Should not have eaten Patsyās Pizza from the Grove. Totally Stuffed. Canāt wait to go back. Joe you killed..."
Barry Steven Dakake
"Superb food and exemplary service. Would eat through the menu if I didn't live on the other side of the..."
Liam Richardson
"Brunch was incredible!!! Pastrami sandwich with hollandaise sauce was beyond amazing!!! Can't wait to go back for..."
Andy Hirsch
"Unbelievable time for a birthday date. Our waiter was so nice & suggested the most amazing food. Such a great experience! Will definitely be back...."
Bethy Thanatogenos
"Amazing food! Excellent flavor combinations. We had multiple dishes that part of the experience is mixing everything on the plate together to get..."
Jack Whipple
"Great lilā hipster restaurant. Honest take: they could simplify the ingredients count in some dishes. The bone marrow dish had too much going on...."
Dana Donovick
"Fantastic dinner. Great service at the bar. A bit pricy but worth it for special occasions. 18% Service is included but they have an option to leave..."
Leila Cooper
"A delicious, meat-centric, casual dinner in the middle of the Fairfax District by the owners of Jon and Vinnyās and Petit Trois. Animal has been on..."
Zan Lee
"14 years and a pandemic later, this iconic restaurant is still serving flavorful dishes, such as the chicken liver toast (now spread-it-yourself),..."
Olivier LA
"food was so, so good. really cool and interesting flavors! i was especially enamored with the carpaccio and the yams with zatar. and the staff was so..."
Perpetua Charles
"ā¢ A note on grades, a rate outwards from three stars. *
We had dinner for three late on a Sunday in October, 2022.
Service was great at..."
"All dishes were creative. Not a few of them using Japanese cuisine idea, ingredients or food products. I was happy with all dishes we ordered but..."
S
"Love this place when I get in town. Small plates were perfect for the three of us. Foie gras was amazing and of course the bone burger is always a..."
Dennis Kaminsky
"Wonderful food, the boniata yams were my favorite but the peas and gnudi were also phenomenal. The poutine and burger were good, but definitely..."
Chris Benning
"Itās a cool place! Servers are friendly and professional. I feel like they change their menu daily as I saw the date on the menu paper.
We got the..."
CeeCee Peng
"Absolutely enjoyed our brunch here. The space is spare and modern but naturally well-lit. The service was informed charismatic. Only have beer and..."
Elizabeth Lizotte-Brown
"The chicken liver toast is worth the hype. The brioche toast is 10/10. Will only eat pate on brioche toast now.
Also had the crispy pig ear, bone..."
Auston Copeland
"Animal deserves a 5 star review! One of the best restaurants Iāve been to in LA. To be honest, the menu had interesting flavor combinations that I..."
Quynh Dao
"I eat at every new restaurant in LA and yet Animal is one of the very very few that I will return to on a several-times a year basis. I accidentally..."
Perry Kalmus
"Animal has been one of my favorite restaurants in L.A for the past 5 years. While this is a great place for the Carnivore and as much as I have..."
"Went to a company event here and the ambiance was top tier! The skyline views of century city are amazing and set for such a business professional..."
Jomayra Jaime
"Literally cannot say enough about how great the food and experience is at Craft. Every person that we encountered during our time at Craft was so..."
Michael Platz
"I have known about Craft for many years and have seen every season of Top Chef and would consider myself a Tom Colicchio fan so I was very excited to..."
Zan Lee
"Craft Los Angeles has always been a very good experience! Fantastic food and service. A big, uncluttered dinning room. Some places you feel cramped..."
Steven Cass
"This would be my second time here - came back on a Friday nite with my family for dinner. The staff were very accommodating by seating us outside..."
Joanne Dubie
"Great service and ambiance. I am not a steak person, but I figured Tom's restaurant would be a good place to try wagyu, and I'm SO GLAD I ordered it...."
Kamille H
"Delicious food. Polite professional waiters. Drinks were unusual and had good..."
Sandra Hanses
"Great restaurant
Services is wonderful
Food is tasty
menu different for lunch and dinner
The vibes is cool and amazing
For the car parking you have..."
Mansour
"Delicious food! Great atmosphere! Awesome, very..."
Mandy Martin
"Delicious food! Great atmosphere! Awesome, very welcoming, professional and polite stuff! Highly recommend and would come..."
Marina Lebedina
"What a gorgeous place with amazing price for food that is so wonderfully put together! From the custom menu to the dessert, WOW!
Wow, for taking us a..."
Sister Faith
"Absolutely delicious. I've been to the Craft in NYC as well, and I would highly recommend both of these Craft..."
Brea M
"This restaurant has excellent food and cocktails. The staff were attentive and friendly. We will definitely go there..."
kaarym fakkinetti
"I would give Craft 4.5 stars if I could:
5 stars for the ambiance (low lights, pretty romantic), the pork belly (melt-in-your-mouth delicious) and..."
"Was bummed the squid pasta was off the menu for Valentineās Day. But the egg daviolo was awesome and I ate my friends oxtail pasta lol. Very fresh..."
Gemini Issuea
"Superb service, lovely atmosphere and a wonderfully varied menu. The flavor combinations were unique and delicious. The much-touted ravioli..."
Jennifer Floto
"They have it all, atmosphere, great staff, and the most authentic Italian food. I knew it was going to be an amazing experience, but not at such a..."
Tim Jackson
"Wonderful experience. The wait staff was so on point, friendly, and helpful. They helped make sure we didn't under order or over order. The food was..."
Becky Brooker
"My visit to Osteria Mozza is the best dining experience I've ever had. The food was awesome, and the wait staff was even better. They took care of..."
Gabriel J. Buras
"Our friend brought me and my husband to Osteria Mozza for his Birthday. It is our first time there. We really enjoyed our dinner. The servers are..."
Dolly Maluto Chamblee
"Incredible dining experience. So much more than just a meal! Everything from the attentive and friendly service to the curated menu was awesome...."
Jordyn Leigh Campbell-Gill
"I didnāt know what food should taste like until I ate here. Every single thing was perfection - the food (beyond perfection) the ambiance, the..."
Charlotte Clark
"My girlfriend and I just had an amazing dinner at Osteria Mozza. We had a three course bar meal which was really delicious. Service was kind, patient..."
Mads BrƦndegaard Pedersen
"Food was really good here. Tagliatelle is a must try on the menu...really good. Service was impeccable here, they made sure all your needs were met...."
Jeannette Horibe
"My go to place when Iām in LA! Best mooz on Melrose and the Gnocchi di Castagne was off the charts! Mangiare Ciao..."
Lisa-Ann Marchica Marchesi
"Perfect food, perfect setting, perfect service. We couldn't have asked for a better experience. The best bread I've ever had and the olive oil cake..."
Emily Brudney Gruppman
"Amazing experience ... The food was delicious ! Grilled octopus and the lamb chops were my favorite . Couple of celebrity sightings were the cherry..."
Marisol Guerrero
"Drinks, appetizers, and pastas are good (5 stars) but the main course meat entrees are average (3 stars) and arguably below average if you consider..."
Kevin Leong
"Absolutely phenomenal! Great food, great service, really worth the trip. All of the pasta dishes were like little bites of heaven. The caeser was..."
Justin Snider
"Very good restaurant. Food was amazing, with great dishes in each course. Notably, the steak, corn pasta, and pepper mozzarella were superb.
The..."
Rahul Faizer
"I came here for my 23rd birthday for a nice treat, and it was worth every penny. Overall, this was some of the best Italian inspired cuisine I have..."
Bennett Batten
"This was a top place I wanted to try as I make my way through the Michelin Guide and it was 100% worth the stop! The servers were extremely helpful..."
Rebecca Reece
"A one-star Michelin Italian restaurant that I made a reservation for at 7:00 PM, but it was fully booked. Every dish was exceptional, but the..."
Uni .a
"After immersing myself in the captivating series "Chef's Table," showcasing the world's top 50 chefs, I couldn't pass up the chance to visit Osteria..."
krishna jayachandran
"Truly top quality Italian fare. Very professional service from staff. Ingredients above standard, you can taste the quality and skill involved in..."
Mustafa Abushaaban
"Regrettably, our reservation was delayed by over 20 minutes, causing some frustration.
Nevertheless, the moment we were seated, our experience..."
Waleed
"I've been daydreaming about Osteria Mozza for a very long time. Luckily, my wife secured us reservations as a surprise birthday gift and Mozza did..."
Luis Lara
"Absolutely incredible. My husband and I came here for our honeymoon and had the most amazing night. It ended up being our favorite memory from our..."
Abbey Hills
"It's pricey, but you get what you pay for. Impeccable service. We had the best server, she was so knowledgeable about everything. We devoured the..."
Sam0ny
"The food was fabulous. The service was fabulous. The restaurant was beautifully decorated. However, the noise level was really loud. So loud I could..."
Aske Stentoft
"We've had three pizzas: meat lover, burrata, and Alla Benno (pineapple). Because it's very thinly spread out, you actually don't get the typical..."
Oliver
"Incredible food and service! My partner and I came as a walk-in and were immediately seated around the mozzarella bar. We shared the garlic bread,..."
David Greenberg
"Sometimes when you go to well documented good restaurants, you get afraid it is just a hype.
This time, it was for sure not. Italian food taken to..."
Magnus Hedlund
"My wife and I spent our fifteenth anniversary here and it was worth every penny. Best meal weāve ever had and the service went above and beyond...."
Kevin Nesgoda
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